March Maker’s Story: Obuse Chestnut Snacks from Takachiho (Winner of JR East Omiyage Grand Prix 2023 - Koshin’etsu Area Prize)

March Maker’s Story: Obuse Chestnut Snacks from Takachiho (Winner of JR East Omiyage Grand Prix 2023 - Koshin’etsu Area Prize)

If you have been to Japan, you will understand the universal struggle of finding the perfect souvenir or omiyage (お土産) to bring home for your loved ones and colleagues. While there are plenty of favourite options out there, why not seek out something unique and lesser-known from Japan? 

Held by JR East, Japan’s largest railway company, the "Omiyage Grand Prix" (おみやげグランドプリ) started in 2017 and has introduced a variety of souvenirs from all across East Japan, with awards ranging by category and area. 

 

Takachiho’s prized snack — Shinshu Obuse Chestnut Langue de Chat
Takachiho’s prized snack — Shinshu Obuse Chestnut Langue de Chat | Photo by Takachiho
 

As the winner of the Koshin’etsu Area Prize for Omiyage Grand Prix 2023, we are proud to share that the Shinshu Obuse Chestnut Langue de Chat (信州小布施 栗のラング・ド・シャ) by maker Takachiho (タカチホ) is featured in our exciting snack box in March 2024! We spoke to the brand’s Marketing Representative Ms. Matsuyama (松山) to find out more about the story behind this winning snack. 

 

Firstly, congratulations on being the winner of the Koshin’etsu Area Prize in last year’s Omiyage Grand Prix! Tell us more about your company’s origins.

Takachiho’s prized snack — Shinshu Obuse Chestnut Langue de Chat | Photo by TakachihoPhoto by Takachiho

Thank you so much! Our company was founded in the year Showa 24 (1949). As a leading company in the souvenir industry, we provide products that respond to the changing times and the needs of our customers. Currently, our focus lies on developing products deeply rooted in the local community, with a focus on specialty products, in order to meet the changing needs of the era, particularly in the wake of the COVID-19 pandemic. 

For instance, the Shinshu Obuse Chestnut Langue de Chat snack presented in this month’s Omiyage Snack Box is a product created from the local specialty “Obuse chestnuts” harvested in the town of Obuse, located in the northern part of Shinshu. 

 

What is Takachiho known for?

Ringo no Sasayaki
Ringo no Sasayaki or “Whisper of Apple” | Photo by Takachiho

Produced in our own factory, our flagship product is the Ringo no Sasayaki (りんごのささやき “Whisper of Apple”), which has been a specialty confectionery from Shinshu cherished by many since its launch in 2015. In 2023, it was awarded the Excellent Taste Award by ITI (International Taste Institute) and the Gold Award by Japan Food Selection (a system for judging and certifying food products and ingredients from Japan by 23,000 food analysts).

In particular, the evaluation by Japan Food Selection not only praised our flagship product’s rich flavour of chocolates and cookies with apples, but also rated highly its packaging design, which evokes the majestic mountains of Shinshu and the imagery of a “hometown scenery”, leading to it winning the Gold Award as a representative local souvenir confectionery.

 

Ringo no Sasayaki sounds like a delicious snack and we hope to try it one day! Please tell us more about the backstory behind the Shinshu Obuse Chestnut Langue de Chat which is included in this month’s Omiyage Snack Box, as well as your company’s impressions on being one of the winners of the Omiyage Grand Prix.

Chestnuts from Obuse, Nagano

Chestnut from Obuse, Nagano, JapanChestnuts from Obuse Town, Nagano | Photo by Takachiho

The town of Obuse (小布施町) in northern Shinshu is home to delicious chestnuts (栗 kuri). The chestnuts produced here are unmatched and second to none, thanks to the region’s climate, its well-drained fan-shaped terrain, and distinctive acidic soil.

The deliciousness of Obuse chestnuts have been known throughout Japan since the Edo Period (1603-1868), and these chestnuts have gained recognition as a national brand since 250 years ago such that they have been presented as offerings to the shogun

 

Shinshu Obuse Chestnut Langue de Chat
Takachiho’s prized snack — Shinshu Obuse Chestnut Langue de Chat | Photo by Takachiho

The Shinshu Obuse Chestnut Langue de Chat is made by blending Obuse-grown Japanese chestnuts into a paste and sandwiching it gently between thin cookies made with rich white chocolate. It's a delightfully fragrant confection which features the rich flavour of Obuse chestnuts. We would be happy if this product could help people learn a little more about Obuse chestnuts and the charms of Shinshu, and if they could choose it as their next travel destination.

As for our journey in the Omiyage Grand Prix 2023, we were thrilled from the moment of entry when our product Shinshu Obuse Chestnut Langue de Chat had been nominated, which we had developed with great effort to make use of local ingredients through our sales office in Nagano.

Regarding the award, we were very happy to know that customers found our product to be delicious, with some remarking that “buying them as souvenirs brings joy to my family”. 

 

 

Shinshu Obuse Chestnut Langue de Chat
Shinshu Obuse Chestnut Langue de Chat | Photo by Takachiho

Moving forward, we hope that the award-winning Shinshu Obuse Chestnut Langue de Chat will become a staple Shinshu souvenir, and that more and more people will be delighted to receive it.

 

What a rich history and heart-warming story behind such a yummy souvenir—no wonder this was selected as one of the winners in the Omiyage Grand Prix 2023! What should our readers know about Shinshu in general?

Ueda Castle, Hakuba, Kamikochi, Snow Monkeys
Clockwise from left: Gems of Nagano — Ueda Castle, Hakuba, Jigokudani Snow Monkey Park, Kamikochi | Photos by ©Nagano Tourism Organisation

“Shinshu” is actually the former name of the province that is now known as Nagano Prefecture, and it is an area with a lot of popular sightseeing spots! There are many tourist spots, including historical infrastructures such as Zenkoji Temple (善光寺), Matsumoto Castle (松本城), and Ueda Castle (上田城); world-class ski and snow resorts such as Hakuba (白馬), Nozawa Onsen (野沢温泉), and Shiga Kogen (志賀高原); highland resorts such as Karuizawa (軽井沢) and Kamikochi (上高地), dozens of hot springs, and the gateway to these is Nagano City (長野市). 

Our head office is located in Nagano City, and we work every day to ensure that domestic and foreign visitors to the city enjoy the souvenirs they take home with them as a reminder of their enjoyable trip.

Also, since the Edo Period, the custom of giving souvenirs as part of our trips has been handed down from generation to generation, based on the belief that it is thanks to the cooperation and support of those around you that you are able to travel. In Japan, we cherish this value of gratitude.

 

Are there any ways for our readers to know more about the Chestnut Langue de Chat and other souvenirs handled by Takachiho?

A screenshot of a souvenir website page by TakachihoJapanese OMIYAGE Guide website by Takachiho

Since last year, we have launched our own unique service, the Japanese OMIYAGE Guide website which introduces souvenir products in English and Chinese. By scanning the 2D barcode at our stores, customers can access detailed information about products that may not have been fully introduced before. Here, you will also be directed to the introduction page of the Shinshu Obuse Chestnut Langue de Chat, so we hope you can take a look.

On this website as well, we introduce photos of the cross-section of the sweets, ingredient names, and allergy-related information for each product. We are increasing the number of products featured on the site with the hope of providing foreign visitors to Japan with the opportunity to experience the joy of choosing Japanese souvenirs, otherwise known as omiyage.

 

That sounds fantastic! Are your products typically exported or sold abroad?

Scenery of Shinshu
Scenery of Shinshu“We would be happy if our product could help people learn a little more about Obuse chestnuts and the charms of Obuse.” | Photo by Takachiho

While some of our souvenir products have been introduced through our overseas distributors, this is the first time that we have had the opportunity to share our products directly to our customers. In addition, the Shinshu Obuse Chestnut Langue de Chat is a new product released in the summer of 2023, so this is the first time that we introduce this product to overseas customers!

  

Wow, JAPAN RAIL CLUB is indeed honoured to have such a prestigious snack as part of this month’s line-up and we’re sure that our members will appreciate this exclusive and new product! Lastly, do you have any message to our readers and members?

Shinshu Obuse Langue de Chat Cookie, The Koshinetsu Area Prize Winner in Omiyage Grand Prix 2023
The Koshinetsu Area Prize Winner in Omiyage Grand Prix 2023 | Photo by Takachiho

I’ve heard that Japanese sweets and confectioneries are highly rated by people from overseas as being of a high standard and delicious. The Shinshu Obuse Chestnut Langue de Chat presented in this box is the Winner of the Koshin'etsu Area Prize (1st place in the number of votes in the area of Nagano, Niigata, and Yamanashi) in the Omiyage Grand Prix 2023, which was organised by JR East. It has been endorsed as a souvenir that "everyone wants to give" and "everyone wants to recommend", so we hope you will enjoy this confectionery that is full of Obuse chestnuts, while thinking of Shinshu’s original landscape.

 

The Shinshu Obuse Chestnut Langue de Chat is available as a special feature in JAPAN RAIL CLUB’s Omiyage Snack Box this March 2024. Subscribe today to enjoy this delicious snack from Nagano!

From Tokyo, Nagano Station (長野駅)—the gateway to Shinshu—is conveniently accessible by the Hokuriku Shinkansen (北陸新幹線) and takes about 1.5-2 hours. If you’re planning to travel around the area, consider getting the 5-day JR EAST PASS (Nagano, Niigata area) today!

Meet the author

Sue Lynn

Currently based in Tokyo, Sue Lynn first came to Japan as a university exchange student. With 6 years of experience in Japan's inbound tourism, she is familiar with Japan, particularly on rail passes and East Japan spots, and has a passion for travelling.

Sue is also passionate about Japan's thrifting culture, and is keen to uncover more hidden gems while visiting all 47 prefectures during her stay in Japan.

Sue's 5Cs are cats, cameras, cinema, climbing, and city pop. Ask her about how her favourite JR Pass (JR TOKYO Wide Pass) saved her life (and wallet).

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Seijin-no-Hi (成人の日) or Coming-of-Age Day is an important Japanese National Holiday, observed on the second...

January Maker’s Story: Chocolates with a Japanese Twist from Edogoshiya
Sue Lynn

January Maker’s Story: Chocolates with a Japane...

"What is a snack that would pair well with Japanese tea and is well-loved by all in Japan?", the makers of Edogoshiya wondered and found themselves in the world of...

Sue Lynn Maker's Story

January Maker’s Story: Chocolates with a Japane...

"What is a snack that would pair well with Japanese tea and is well-loved by...

The Wonders of Citrus: 5 Varieties of Citruses Found in Japan
Sue Lynn

The Wonders of Citrus: 5 Varieties of Citruses ...

If you have been to Japan during the colder months between December to February, you will notice the sudden abundance in citruses such as yuzu (柚子・ゆず) and mikan (蜜柑・みかん mandarin...

Sue Lynn Food

The Wonders of Citrus: 5 Varieties of Citruses ...

If you have been to Japan during the colder months between December to February, you...

Ake Ome! Exploring the New Year Celebrations in Japan
Sue Lynn

Ake Ome! Exploring the New Year Celebrations in...

How is the New Year celebrated in Japan?  Let’s take a look at some of the traditions that have been influenced by Shinto, Buddhism, and modern beliefs!

Carissa Loh Culture

Ake Ome! Exploring the New Year Celebrations in...

How is the New Year celebrated in Japan?  Let’s take a look at some of...

Merikuri! Christmas in Japan: Exploring Traditions Old and New
Sue Lynn

Merikuri! Christmas in Japan: Exploring Traditi...

Said to be the most wonderful time of the year, Christmas is a holiday celebrated around the world, known as a time to get together with family and friends, and a...

Carissa Loh Festival

Merikuri! Christmas in Japan: Exploring Traditi...

Said to be the most wonderful time of the year, Christmas is a holiday celebrated around...

5 Must-Visit Ski Resorts To Visit Outside of Hokkaido: Exploring Japan's Best Slopes
Sue Lynn

5 Must-Visit Ski Resorts To Visit Outside of Ho...

Have you ever gone skiing or snowboarding in Japan? In Japan, although skiing as a means of transportation had been around for centuries in communities living in high snowfall areas,...

Carissa Loh Winter

5 Must-Visit Ski Resorts To Visit Outside of Ho...

Have you ever gone skiing or snowboarding in Japan? In Japan, although skiing as a...

December Maker's Story: Arida Mikan from Sowa Kajuen
Sue Lynn

December Maker's Story: Arida Mikan from Sowa K...

December is the month of citrus, including mikan or mandarin oranges from Arida! We caught up with Mr. Ueyama (上山) from Sowa Kajuen from Arida City, Wakayama Prefecture to find...

Sue Lynn Maker's Story

December Maker's Story: Arida Mikan from Sowa K...

December is the month of citrus, including mikan or mandarin oranges from Arida! We caught...

December Maker’s Story: Yuzu from Umaji Village in Kochi
Sue Lynn

December Maker’s Story: Yuzu from Umaji Village...

Umaji Village is known as the Village of Yuzu! We had a chat with Mr. Iwasada (岩貞) of Umaji Village Agricultural Co-operative, to find out more about the village of...

Sue Lynn Maker's Story

December Maker’s Story: Yuzu from Umaji Village...

Umaji Village is known as the Village of Yuzu! We had a chat with Mr....

The Star of Japanese Vineyards: Understanding the Appeal of Kyoho Grapes
Sue Lynn

The Star of Japanese Vineyards: Understanding t...

Where do Kyoho Grapes originate from? Japan's love for perfection and uniqueness has led to some incredible creations, and their grapes are no exception. Enter Kyoho grapes (巨峰), star-studded grapes...

Snack Lover Autumn

The Star of Japanese Vineyards: Understanding t...

Where do Kyoho Grapes originate from? Japan's love for perfection and uniqueness has led to...

A Savoury and Sweet Guide to Kirimochi: Exploring Japan's Versatile Rice Cake
Sue Lynn

A Savoury and Sweet Guide to Kirimochi: Explori...

If you're intrigued by Japan’s unique food culture, you've likely heard about mochi (餅), a delightful culinary treat that's steeped in tradition and versatility. This versatile rice cake has a...

Snack Lover Food

A Savoury and Sweet Guide to Kirimochi: Explori...

If you're intrigued by Japan’s unique food culture, you've likely heard about mochi (餅), a...

A Celebration of Colour and Cuisine: Exploring Five of Japan’s Most Beautiful Autumn Destinations
Sue Lynn

A Celebration of Colour and Cuisine: Exploring ...

Unveiling Japan's Autumn Magic There's something undeniably magical about autumn in Japan. As the scorching summer retreats, it gives way to the cooler, softer, and gentler autumn season. The transformation...

Sue Lynn Autumn

A Celebration of Colour and Cuisine: Exploring ...

Unveiling Japan's Autumn Magic There's something undeniably magical about autumn in Japan. As the scorching...

November Maker’s Story: Ragueneau Sasaki from Hirosaki City, Aomori
Sue Lynn

November Maker’s Story: Ragueneau Sasaki from H...

It’s time to “fall” in love with autumn! At JAPAN RAIL CLUB, we are delighted to bring you the flavours of Japan’s autumn in this month’s “Autumn Breeze” Omiyage Snack...

Sue Lynn Maker's Story

November Maker’s Story: Ragueneau Sasaki from H...

It’s time to “fall” in love with autumn! At JAPAN RAIL CLUB, we are delighted...

A Beginner's Guide to Aki (秋): The Best Period, Spots, and Tips to Enjoy Japan's Autumn
Sue Lynn

A Beginner's Guide to Aki (秋): The Best Period,...

When is the best time and where are the best places to enjoy autumn in Japan? Here is a beginner’s guide to Japan’s autumn.

Wendy Ng Autumn

A Beginner's Guide to Aki (秋): The Best Period,...

When is the best time and where are the best places to enjoy autumn in...